{"id":2727,"date":"2023-07-20T12:59:34","date_gmt":"2023-07-20T10:59:34","guid":{"rendered":"https:\/\/pianetagrill.it\/seared-and-grilled-scallops-on-creamed-pumpkin-and-guanciale-grits\/"},"modified":"2023-09-20T17:59:33","modified_gmt":"2023-09-20T15:59:33","slug":"seared-and-grilled-scallops-on-creamed-pumpkin-and-guanciale-grits","status":"publish","type":"post","link":"https:\/\/pianetagrill.it\/en\/seared-and-grilled-scallops-on-creamed-pumpkin-and-guanciale-grits\/","title":{"rendered":"Seared and grilled scallops on creamed pumpkin and guanciale grits"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/pianetagrill.it\/wp-content\/uploads\/Capesante-scottate.jpg\" alt=\"Seared scallops\" class=\"wp-image-1347\" width=\"631\" height=\"421\" title=\"\" srcset=\"https:\/\/pianetagrill.it\/wp-content\/uploads\/Capesante-scottate.jpg 711w, https:\/\/pianetagrill.it\/wp-content\/uploads\/Capesante-scottate-400x267.jpg 400w, https:\/\/pianetagrill.it\/wp-content\/uploads\/Capesante-scottate-600x400.jpg 600w, https:\/\/pianetagrill.it\/wp-content\/uploads\/Capesante-scottate-64x43.jpg 64w\" sizes=\"auto, (max-width: 631px) 100vw, 631px\" \/><\/figure>\n\n<h4 class=\"wp-block-heading\">PROCEDURE:<\/h4>\n\n<ol class=\"wp-block-list\" type=\"1\">\n<li>Clean the pumpkin and cube it into 2\/3 cm cubes, put it in a pan with garlic oil salt pepper a branch of rosemary and sage<\/li>\n\n\n\n<li>Bake at 180 for 10-12 m<\/li>\n\n\n\n<li>Blend the pumpkin cubes.<\/li>\n\n\n\n<li>Strain the cream and correct the density to taste<\/li>\n\n\n\n<li>Salt and pepper to taste.<\/li>\n\n\n\n<li>Clean the scallops, brush them with oil and honey place them on the grill or griddle for a few seconds on each side<\/li>\n\n\n\n<li>For the guanciale, slice it and cook it on both sides until crispy cool it and beat it with a knife<\/li>\n\n\n\n<li>Assemble the scallops with the guanciale and add a drizzle of oil and serve<\/li>\n<\/ol>\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"960\" height=\"641\" data-id=\"1346\" src=\"https:\/\/pianetagrill.it\/wp-content\/uploads\/crema-di-zucca.webp\" alt=\"cream of pumpkin\" class=\"wp-image-1346\" title=\"\" srcset=\"https:\/\/pianetagrill.it\/wp-content\/uploads\/crema-di-zucca.webp 960w, https:\/\/pianetagrill.it\/wp-content\/uploads\/crema-di-zucca-400x267.webp 400w, https:\/\/pianetagrill.it\/wp-content\/uploads\/crema-di-zucca-600x401.webp 600w, https:\/\/pianetagrill.it\/wp-content\/uploads\/crema-di-zucca-64x43.webp 64w, https:\/\/pianetagrill.it\/wp-content\/uploads\/crema-di-zucca-768x513.webp 768w\" sizes=\"auto, (max-width: 960px) 100vw, 960px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"367\" height=\"245\" data-id=\"1344\" src=\"https:\/\/pianetagrill.it\/wp-content\/uploads\/guanciale.webp\" alt=\"pillow\" class=\"wp-image-1344\" title=\"\" srcset=\"https:\/\/pianetagrill.it\/wp-content\/uploads\/guanciale.webp 367w, https:\/\/pianetagrill.it\/wp-content\/uploads\/guanciale-64x43.webp 64w\" sizes=\"auto, (max-width: 367px) 100vw, 367px\" \/><\/figure>\n<\/figure>\n\n<p><em>Recipe by Chef Sebastiano Bollani of Hostaria Bacanera &#8211; Venice<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>PROCEDURE: Recipe by Chef Sebastiano Bollani of Hostaria Bacanera &#8211; Venice<\/p>\n","protected":false},"author":1,"featured_media":2564,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"iawp_total_views":1,"footnotes":""},"categories":[113],"tags":[],"class_list":["post-2727","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"acf":[],"_links":{"self":[{"href":"https:\/\/pianetagrill.it\/en\/wp-json\/wp\/v2\/posts\/2727","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pianetagrill.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pianetagrill.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pianetagrill.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pianetagrill.it\/en\/wp-json\/wp\/v2\/comments?post=2727"}],"version-history":[{"count":0,"href":"https:\/\/pianetagrill.it\/en\/wp-json\/wp\/v2\/posts\/2727\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pianetagrill.it\/en\/wp-json\/wp\/v2\/media\/2564"}],"wp:attachment":[{"href":"https:\/\/pianetagrill.it\/en\/wp-json\/wp\/v2\/media?parent=2727"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pianetagrill.it\/en\/wp-json\/wp\/v2\/categories?post=2727"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pianetagrill.it\/en\/wp-json\/wp\/v2\/tags?post=2727"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}