Skip to content 
€305.00
Elegant cabinet made of stainless steel.
Equipped with a cylinder compartment accessible from the back and a front compartment useful for resting the Teppanyaki plate, the included grill and other kitchen accessories.
Available in stainless steel coloring or anthracite, matte black, burgundy red, taupe, and white.
Cabinet available in the following colors:
| ● Matte Black | ● Red | ● Anthracite |
| ● Turtledove | ● White | ● Inox |
Designed to suit various environments and needs, Fry Top 750…
Designed to adapt to various environments and needs, Fry Top…
Designed to suit various environments and needs, Fry Top 750…
Gas barbecue Designed to adapt to various environments and needs,…
Practical and customizable, Fry Top 500 features two burners and…
Compact and versatile, Fry Top 250 has one burner and…
Available in stainless steel coloring or anthracite, matte black, burgundy red, taupe, and white.
Spare parts in 72 hours
Specialized trusted couriers
5-year warranty on barbecues
2-year warranty on components
Contact us
0424577838
The choice of steel on which we cook meat, vegetables, fish and foods in general is of paramount importance for the health of our bodies, which is why we at Planet Grill use stainless steel for our grills and cooking plates.
In barbecues (both gas and wood-fired) high temperatures are reached: this means that the chemical components from which the grill is made can release substances and metals that are absorbed by food, and thus digested, thestainless steel does not have these problems because to melt it must have a minimum temperature of 1450° so temperatures that are difficult if not impossible to achieve with a barbecue.
Cooking steels must be quality steels: be usable for cooking food, stable at high temperatures, and resistant to corrosion over time.
Planet Grill mainly uses 2 types of steel for barbecues and cooking grills: 304 stainless steel and 430 stainless steel.
Both304 steel and430 steel are among the steels that can be in contact with food, according to the Ministry of Health Decree of March 21, 1973.
The choice of steel on which we cook meat, vegetables, fish and foods in general is of paramount importance for the health of our bodies, which is why we at Planet Grill use stainless steel for our grills and cooking plates.
In barbecues (both gas and wood-fired) high temperatures are reached: this means that the chemical components from which the grill is made can release substances and metals that are absorbed by food, and thus digested, thestainless steel does not have these problems because to melt it must have a minimum temperature of 1450° so temperatures that are difficult if not impossible to achieve with a barbecue.
Cooking steels must be quality steels: be usable for cooking food, stable at high temperatures, and resistant to corrosion over time.
Planet Grill mainly uses 2 types of steel for barbecues and cooking grills: 304 stainless steel and 430 stainless steel.
Both304 steel and430 steel are among the steels that can be in contact with food, according to the Ministry of Health Decree of March 21, 1973.
I nostri prodotti sono tutti
Garantiamo:
